Product Information
Beef and dairy cattle clipping blades leaving a 2mm to 4mm coat length after clipping. The bottom blade has 21 teeth, the top 23 teeth.
This will fit Heiniger, Liscop etc.
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Beef and dairy cattle clipping blades leaving a 2mm to 4mm coat length after clipping. The bottom blade has 21 teeth, the top 23 teeth.
This will fit Heiniger, Liscop etc.
